Nutrition
≈ 300 kcalper portion of about 500 g
- Protein37%
- Fat33%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fine clams, often prepared in various ways such as steamed or sautéed with garlic.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- clams
- garlic
- olive oil
- white wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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