Nutrition
≈ 450 kcalper portion of about 300 g
- Protein26%
- Fat62%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional sautéed dish, often consisting of meat or vegetables cooked quickly in a pan with garlic and spices.
- Cuisine
- Middle Eastern
- Origin
- null
Typical ingredients
- meat
- garlic
- spices
- tomatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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