Chocolate en texturas (mousse de chocolate con leche sobre bizcocho de chocolate, bañado en chocolate negro y helado de vainilla)
€9
Recoveco · Seville
Nutrition
≈ 550 kcalper portion of about 200 g
- Protein6%
- Fat57%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A multi-textured dessert featuring milk chocolate mousse on a sponge base, coated in dark chocolate, and served with vanilla ice cream.
Typical ingredients
- milk chocolate
- dark chocolate
- sponge cake
- vanilla ice cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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