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Tosta de Sardina con Pesto Rojo

Tosta de Sardina con Pesto Rojo

€4

Puerta Caleta · Seville · ud.

Nutrition

≈ 300 kcalper portion of about 100 g
  • Protein17%
    17%
  • Fat50%
    50%
  • Carbohydrates32%
    32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Toasted bread topped with sardines and a red pesto sauce.

Cuisine
Spanish

Typical ingredients

  • sardines
  • bread
  • red pesto
  • garlic
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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