Revuelto de habitas, gulas y jamón
Patanchón Bar de Tapas · Seville
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein23%
- Fat67%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Eggs scrambled with broad beans, baby eels, and cured ham.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- eggs
- broad beans
- baby eels
- ham
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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