Queso de cabra horneado con miel y mermelada
Patanchón Bar de Tapas · Seville
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein11%
- Fat71%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Baked goat cheese topped with honey and fruit jam.
- Cuisine
- Spanish
Typical ingredients
- goat cheese
- honey
- fruit jam
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?