Nutrition
≈ 300 kcalper portion of about 50 g
- Protein10%
- Fat77%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of dried edible seeds and kernels, often roasted or salted. Common types include almonds, walnuts, and hazelnuts.
- Cuisine
- Spanish
Typical ingredients
- almonds
- walnuts
- hazelnuts
- cashews
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Frutos Secos: where else to eat it Back to the menu of La Gitana Loca