Nutrition
≈ 550 kcalper portion of about 400 g
- Protein11%
- Fat33%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Long, thin pasta strands typically prepared in a wok or stir-fry style.
Typical ingredients
- spaghetti
- oil
- vegetables
- protein
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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SPAGHETTI: where else to eat it Back to the menu of La Cacharrería