Nutrition
≈ 450 kcalper portion of about 100 g
- Protein13%
- Fat85%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy fried pieces of pork belly, a specialty from the Cádiz region.
- Cuisine
- Spanish (Cádiz)
- Origin
- Cádiz, Spain
Typical ingredients
- pork belly
- salt
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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