Nutrition
≈ 350 kcalper portion of about 350 g
- Protein29%
- Fat26%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty stew consisting of legumes, such as beans or chickpeas, cooked with various types of fresh seafood.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- legumes
- shrimp
- mussels
- clams
- seafood broth
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?