Nutrition
≈ 200 kcalper portion of about 250 g
- Protein13%
- Fat66%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh mushrooms cooked on a griddle and served with a vibrant sauce made of parsley, garlic, and olive oil.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- mushrooms
- garlic
- parsley
- olive oil
- white wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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