Nutrition
≈ 550 kcalper portion of about 250 g
- Protein19%
- Fat43%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta envelopes filled with a seasoned mixture of minced meat.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pasta dough
- minced meat
- parmesan cheese
- egg
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Ravioli de carne: where else to eat it Back to the menu of Karpanta