Nutrition
≈ 300 kcalper portion of about 200 g
- Protein59%
- Fat41%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh tuna steak cooked on a hot griddle or grill.
Typical ingredients
- tuna
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Atún a la plancha: where else to eat it Back to the menu of Karpanta