Nutrition
≈ 300 kcalper portion of about 250 g
- Protein32%
- Fat45%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, tender squid prepared on a hot griddle and served alongside a medley of sautéed vegetables and seaweed seasoned with soy sauce.
- Cuisine
- Spanish (Fusion)
Typical ingredients
- baby squid
- mixed vegetables
- seaweed
- soy sauce
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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