Nutrition
≈ 300 kcalper portion of about 150 g
- Protein15%
- Fat50%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy crystal bread topped with Cantabrian anchovies and fresh tomato.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- bread
- anchovies
- tomato
General information about this dish, not provided by the venue.
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