Nutrition
≈ 400 kcalper portion of about 80 g
- Protein29%
- Fat69%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy fried pork skin seasoned with citrus and spicy peppers.
- Cuisine
- Spanish
Typical ingredients
- pork skin
- lime zest
- piparra peppers
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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