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Original
Tarta de chocolate

Tarta de chocolate

€5.50

Casa Manolo León · Seville

Chocolate cake.

  • Cereals containing gluten
  • Eggs
  • Milk
  • Nuts

Nutrition

≈ 500 kcalper portion of about 150 g
  • Protein5%
    5%
  • Fat60%
    60%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A decadent dessert consisting of a chocolate-based filling or topping within a pastry shell.

Typical ingredients

  • chocolate
  • eggs
  • butter
  • sugar
  • flour

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

chocolate tart
© Tammy Green · CC BY-SA 2.0 · Wikimedia Commons
Read more

Chocolate tart, also known as chocolate cream pie, is a dessert consisting of dark chocolate, cream and eggs, beaten together, poured into a crisp, sweetened pastry shell and baked until firm. It is considered a form of custard tart because it includes an egg-based filling.

Excerpt from the Wikipedia article “Chocolate tart” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Tarta de chocolate: where else to eat it Back to the menu of Casa Manolo León