Nutrition
≈ 500 kcalper portion of about 250 g
- Protein24%
- Fat55%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of small fish such as anchovies, small fry, or red mullet, lightly battered and deep-fried.
- Cuisine
- Spanish
Typical ingredients
- anchovies
- red mullet
- flour
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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