Nutrition
≈ 15 kcalper portion of about 30 g
- Protein25%
- Fat0%
- Carbohydrates75%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, pickled flower buds used as a salty and tangy condiment.
- Cuisine
- Mediterranean
Typical ingredients
- capers
- vinegar
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Alcaparras: where else to eat it Back to the menu of Bodega Díaz-Salazar