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Isleño (Melva, tomate seco, cebolla caramelizada y alioli de orégano)

Isleño (Melva, tomate seco, cebolla caramelizada y alioli de orégano)

€5

Bodega Díaz-Salazar · Seville

  • Cereals containing gluten
  • Eggs
  • Fish

Nutrition

≈ 300 kcalper portion of about 100 g
  • Protein15%
    15%
  • Fat64%
    64%
  • Carbohydrates21%
    21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A small open-faced sandwich topped with mackerel, sun-dried tomatoes, caramelized onions, and oregano-flavored garlic mayonnaise.

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • mackerel
  • sun-dried tomato
  • caramelized onion
  • aioli
  • oregano

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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