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Entrecot de ternera a la parrilla troceado en su jugo (200 grs./ pieza)

Entrecot de ternera a la parrilla troceado en su jugo (200 grs./ pieza)

€21

Bodega Díaz-Salazar · Seville

Nutrition

≈ 500 kcalper portion of about 200 g
  • Protein34%
    34%
  • Fat66%
    66%
  • Carbohydrates0%
    0%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Beef entrecote grilled and sliced, served in its own natural juices.

Cuisine
Spanish

Typical ingredients

  • beef entrecote
  • salt
  • pepper

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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