Pisto con huevo
Bar Estrella Tapas · Seville
Nutrition
≈ 300 kcalper portion of about 300 g
- Protein15%
- Fat56%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Spanish vegetable stew made with tomatoes, peppers, and onions, served with a fried or poached egg.
- Cuisine
- Spanish
Typical ingredients
- tomato
- pepper
- onion
- egg
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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