Lomo bajo de vaca frisona
€25.30
Artefacto Brasas · Seville
Lomo bajo de vaca frisona de 300 gramos con 25 días de maduración.
Nutrition
≈ 600 kcalper portion of about 300 g
- Protein43%
- Fat57%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Aged Frisian beef sirloin grilled to preference.
- Cuisine
- European
Typical ingredients
- frisian beef sirloin
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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