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Raviolis crujientes de cordero al romero

€7.40

Artefacto Brasas · Seville

Raviolis crujientes rellenos de cordero al romero.

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein18%
    18%
  • Fat51%
    51%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fried pasta parcels filled with slow-cooked lamb seasoned with aromatic rosemary.

Cuisine
Spanish

Typical ingredients

  • lamb
  • pasta
  • rosemary
  • flour
  • egg

General information about this dish, not provided by the venue.

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