Nutrition
≈ 450 kcalper portion of about 100 g
- Protein4%
- Fat56%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various small, sweet pastries often featuring honey, nuts, and aromatic spices.
- Cuisine
- Moroccan
- Origin
- Morocco
Typical ingredients
- phyllo dough
- almonds
- honey
- orange blossom water
- nuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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