Nutrition
≈ 200 kcalper portion of about 100 g
- Protein18%
- Fat69%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick, creamy strained yogurt dip often topped with olive oil and dried herbs.
- Cuisine
- Middle Eastern
Typical ingredients
- strained yogurt
- olive oil
- dried mint
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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