Nutrition
≈ 450 kcalper portion of about 150 g
- Protein7%
- Fat61%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy dessert made from a mixture of soft cheese, eggs, and sugar, typically baked in a crust. It is a variation of the classic cheesecake style.
- Cuisine
- American/International
- Origin
- null
Typical ingredients
- cream cheese
- eggs
- sugar
- biscuits
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?