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Calamares fritos

Calamares fritos

€12.45

Palapa Beach Club · Santa Cruz de Tenerife

Calamares fritos servidos con salsas andaluza y alioli.

Nutrition

≈ 390 kcal± 35% · per portion of about 177 g
  • Protein30 g
    31%
  • Fat21 g
    49%
  • Carbohydrates20 g
    20%
of which saturates
2 g
of which sugars
0 g
Fibre
1.1 g
Salt
1.2 g

Vitamins and minerals, % of reference intake

  • Vitamin B12 94%
  • Vitamin E 40%
  • Zinc 29%
  • Potassium 24%
  • Magnesium 17%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central

About the dish

Deep-fried squid rings typically served as an appetizer. It is often accompanied by various dipping sauces like alioli or spicy sauces.

Cuisine
Spanish (Andalusian)
Origin
Spain

Typical ingredients

  • calamari
  • flour
  • oil
  • alioli
  • andalusian sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Calamares fritos: where else to eat it Back to the menu of Palapa Beach Club