Nutrition
≈ 650 kcalper portion of about 500 g
- Protein18%
- Fat42%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Wheat noodles served in a rich pork-based broth, often topped with sliced pork and aromatics.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- wheat noodles
- pork broth
- pork belly
- egg
- scallions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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