Nutrition
≈ 250 kcalper portion of about 150 g
- Protein31%
- Fat53%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small dishes or appetizers prepared using a robata grill, which involves charcoal cooking.
- Cuisine
- Japanese
Typical ingredients
- various proteins
- vegetables
- charcoal
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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