Nutrition
≈ 200 kcalper portion of about 100 g
- Protein30%
- Fat64%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mild, soft, and unripened cheese often served fresh.
- Cuisine
- Spanish
Typical ingredients
- milk
- rennet
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Queso Fresco: where else to eat it Back to the menu of Guachinche El Pollito