Nutrition
≈ 350 kcalper portion of about 200 g
- Protein11%
- Fat72%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory filling or dish composed of sautéed onions and melted cheese. It is frequently used in pastries or gratins.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- onion
- cheese
- butter
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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