Nutrition
≈ 200 kcalper portion of about 150 g
- Protein19%
- Fat17%
- Carbohydrates65%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A maki sushi roll featuring white fish (shiromi) as the primary ingredient.
- Cuisine
- Japanese
Typical ingredients
- white fish
- sushi rice
- nori
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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