Nutrition
≈ 500 kcalper portion of about 250 g
- Protein13%
- Fat43%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sweet dumplings made from fresh cheese curd dough. They are usually boiled and often served with fruit compote or melted butter.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- cheese curd
- flour
- eggs
- sugar
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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