Nutrition
≈ 350 kcalper portion of about 350 g
- Protein32%
- Fat47%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Prawns cooked in a karahi pan with a spicy, tomato-based sauce and fresh herbs.
- Cuisine
- Indian (Pakistani)
- Origin
- South Asia
Typical ingredients
- prawns
- tomatoes
- ginger
- garlic
- green chilies
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Prawn Karahi: where else to eat it Back to the menu of Zainab Roshni Mahal