Nutrition
≈ 400 kcalper portion of about 350 g
- Protein29%
- Fat26%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A lentil-based curry prepared with prawns. The sauce is thick and mildly spiced, highlighting the seafood.
- Cuisine
- Indian (Parsi)
- Origin
- India
Typical ingredients
- prawns
- lentils
- turmeric
- ginger
- garlic
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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