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Panna cotta

Panna cotta

€9.75

Vader Kleinjan Café · Rotterdam

Witte chocolade panna cotta met ananascompote en vanille-ijs.

Nutrition

≈ 480 kcal± 25% · per portion of about 156 g
  • Protein5 g
    4%
  • Fat39 g
    73%
  • Carbohydrates28 g
    23%
of which saturates
25 g
of which sugars
28 g
Fibre
0 g
Salt
0.11 g

Vitamins and minerals, % of reference intake

  • Vitamin A 50%
  • Vitamin B12 19%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A creamy Italian dessert made of sweetened cream thickened with gelatin, served here with white chocolate, pineapple, and ice cream.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • cream
  • white chocolate
  • pineapple
  • vanilla ice cream
  • gelatin

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Panna cotta: where else to eat it Back to the menu of Vader Kleinjan Café