Nutrition
≈ 450 kcalper portion of about 250 g
- Protein5%
- Fat46%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert consisting of scoops of vanilla ice cream topped with a salted caramel sauce.
Typical ingredients
- vanilla ice cream
- caramel
- sea salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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