Nutrition
≈ 500 kcalper portion of about 150 g
- Protein18%
- Fat56%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried sticks made of melted cheese, often coated in breadcrumbs for a crunchy texture.
- Cuisine
- null
Typical ingredients
- cheese
- flour
- eggs
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Netherlands
- Origin
- Netherlands
Read more
Kaasstengels ( ), Kastengel or kue keju are a Dutch cheese snack in the shape of sticks. Owing to its colonial links to the Netherlands, kaasstengels are also commonly found in Indonesia.
Excerpt from the Wikipedia article “Kaasstengels” · version used · CC BY-SA 4.0
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KAASSTENGELS: where else to eat it Back to the menu of Steak & Bier