Nutrition
≈ 300 kcalper portion of about 100 g
- Protein19%
- Fat70%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Traditional Spanish blood sausage seasoned with various spices.
- Cuisine
- Spanish
Typical ingredients
- blood sausage
- spices
General information about this dish, not provided by the venue.
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