Nutrition
≈ 300 kcalper portion of about 250 g
- Protein32%
- Fat58%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Shrimp quickly cooked in a wok at high heat. This method ensures a tender texture and infused flavors.
- Cuisine
- Asian
Typical ingredients
- scampi
- oil
- garlic
- ginger
General information about this dish, not provided by the venue.
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