Nutrition
≈ 500 kcalper portion of about 200 g
- Protein13%
- Fat66%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Deep-fried, breaded meat ragout balls, typically served with mustard.
- Cuisine
- Dutch
- Origin
- Netherlands
Typical ingredients
- beef
- flour
- milk
- butter
- breadcrumbs
- mustard
General information about this dish, not provided by the venue.
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BITTERBALLEN: where else to eat it Back to the menu of POL Rotterdam