PINTXO SALCHICHON TARTAAR VAN GEDROOGDE WORST MET SJALOTTENCOMPOTE EN BIESLOOK
€7.95
Lokanta Proeflokaal · Rotterdam · PER TWEE STUKS
Nutrition
≈ 250 kcalper portion of about 70 g
- Protein14%
- Fat76%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pintxo featuring cured sausage tartare served with shallot compote and chard.
- Cuisine
- Spanish (Basque)
- Origin
- Basque Country, Spain
Typical ingredients
- salchichon
- shallot
- chard
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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