Nutrition
≈ 500 kcalper portion of about 250 g
- Protein39%
- Fat58%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Lean cuts of roasted pork, typically seasoned with traditional spices.
- Cuisine
- Chinese (Cantonese)
- Origin
- China
Typical ingredients
- pork
- five-spice powder
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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