
Nutrition
≈ 350 kcalper portion of about 100 g
- Protein6%
- Fat49%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, lightly sweetened scones served with fruit jam and creamy mascarpone.
- Cuisine
- British
- Origin
- United Kingdom
Typical ingredients
- flour
- butter
- milk
- sugar
- jam
- mascarpone
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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