Nutrition
≈ 500 kcalper portion of about 150 g
- Protein5%
- Fat61%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A citrus-flavored sponge or dense cake typically made with citrus zest and enriched with creamy elements. It is often prepared using a combination of citrus juice, almond flour, and mascarpone cheese.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- lemon
- almond
- mascarpone
- sugar
- eggs
- flour
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?