“STICKY TOFFEE” PUDDING

€11.50

Cafe Restaurant Erasmus · Rotterdam

Sticky toffee pudding geserveerd met vanille-ijs en custard.

Nutrition

≈ 550 kcalper portion of about 250 g

Protein5%
5%
Fat42%
42%
Carbohydrates53%
53%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A moist sponge cake made with finely chopped dates, typically served with a sweet sauce.

Cuisine: British

Typical ingredients

dates
flour
sugar
butter
eggs
vanilla ice cream
custard

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

United Kingdom

Origin: United Kingdom

Sticky toffee pudding is an English dessert consisting of a moist sponge cake covered in a toffee sauce, often served with a vanilla custard or vanilla ice cream. It is widely served in the Lake District in North West England, where it is a culinary symbol.

Excerpt from the Wikipedia article “Sticky toffee pudding” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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