Nutrition
≈ 650 kcalper portion of about 300 g
- Protein13%
- Fat65%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of various savory fried snacks served together, often as a platter.
- Cuisine
- Dutch
Typical ingredients
- bitterballen
- mini sausages
- fried snacks
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Netherlands
- Origin
- Netherlands
Sources: Wikidata (CC0) ·
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