
Nutrition
- Protein13%
- Fat52%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Breadsticks or dough strips filled with cheese and then fried or baked until crispy.
Typical ingredients
- cheese
- flour
- egg
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Netherlands

- Origin
- Netherlands
Read more
Kaasstengels ( ), Kastengel or kue keju are a Dutch cheese snack in the shape of sticks. Owing to its colonial links to the Netherlands, kaasstengels are also commonly found in Indonesia.
Excerpt from the Wikipedia article “Kaasstengels” · version used · CC BY-SA 4.0
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Kaasstengels: where else to eat it Back to the menu of Café De Ooievaar