Nutrition
≈ 450 kcalper portion of about 200 g
- Protein6%
- Fat37%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spherical, bubble-shaped waffle made from a thick batter cooked in a specialized patterned iron. It is often served as a street food snack with various sweet toppings.
- Cuisine
- Hong Kong (Cantonese)
- Origin
- Hong Kong
Typical ingredients
- flour
- eggs
- sugar
- milk
- baking powder
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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